The Barbera grape is one of the leading Piedmontese grape varieties. Cultivated here in the Monferrato for many generations, it achieved world fame in the late 1980s.
Essentially the racing horse of grapes, it requires taming in order to produce an elegant and top quality wine.
"Viva la Barbera"
Matured in stainless steel
Ruby red colour, bright crimson
Ripe fruit, dense and powerful
Balanced tannins and acidity
Acidity: 5,5-5,8g/L depending on vintage
Alcohol: 14% Vol.
Serving temperature: 18°C
Maturity: now, will keep for 5-7 years
Bottle: 0,75 L